Sakellaropoulos Organic Farms has garnered significant recognition in the United Kingdom, particularly in London, at the prestigious LONDON International Olive Oil Competition (LONDON IOOC 2025). They received fifteen awards for their olive oils, each earning scores above 96%.
The LONDON IOOC is renowned for its rigorous selection and award criteria for olive oils, adhering to stringent evaluation standards established by the International Olive Council.
Regarded as one of the most prestigious competitions globally, it boasts an impressive score of 9/10 in the EVOO World Ranking.
At the LONDON IOOC, olive oil tasting is conducted using a blind tasting method, exclusively by highly regarded expert olive judges.
The competition’s difficulty is amplified by the overwhelming number of entries; in 2025, 1,085 olive oils from 33 olive-producing countries participated, showcasing exceptional quality from nations like Italy, Turkey, Greece, Spain, and more.
Sakellaropoulos Organic Farms entered the LONDON IOOC 2025 with their specialty organic gourmet olive oils and achieved a remarkable success rate of 100%, securing fifteen awards.
In total, they were honored with 4 platinum, 7 gold, and 4 silver awards, all of significant distinction.
The awarded organic and gourmet olive oils from Sakellaropoulos Organic Farms at LONDON IOOC 2025 include:
FYLLIKON First Harvest – Platinum
PLUS HEALTH Blue EVOO – Platinum
ARMONIA Monovarietal – Platinum
FLAVORED GOURMET ENIGMA – Platinum
AGOURELAIO Early Harvest – Gold
PLUS HEALTH Green EVOO – Gold
MASTERPIECE Blend EVOO – Gold
OLEOASTRON Gourmet EVOO – Gold
TREASURE Blend EVOO – Gold
SYLLEKTIKON Gourmet EVOO – Gold
MAJESTIC Blend EVOO – Gold
ENSTAGMA Gourmet EVOO – Silver
GEMSTONE Blend EVOO – Silver
ENSTAGMA Saffron & Sage – Silver
ENSTAGMA Saffron & Rosemary – Silver
This prestigious award in London highlights the extraordinary level of recognition for olive farming, particularly for Greece, Sparta Laconia, and the legacy of Sakellaropoulos Organic Farms over the past 33 years.
With these fifteen awards, Sakellaropoulos Organic Farms has set a new record with a total of 1,117 global accolades from the world’s most significant competitions.
It is an exceptional honor for the organic, single-estate olive products of a Greek producer to receive acclaim in major global competitions for their quality, innovative production, unique flavor, and remarkable combinations, placing them among the world’s best.
